GRILLED ONIONS AND PEPPERS WITH HOT MELTED CHEESE, SERVED WITH RICE.
FLOUR TORTILLA AND DEEP FRIED WITH GROUND BEEF, SHREDDED BEEF OR SHREDDED CHICKEN. COVERED WITH CHEESE SAUCE, RICE, BEANS, LETTUCE, TOMATOES AND SOUR CREAM.
GRILLED STEAK COOKED WITH FRESH POTATOES AND COVERED WITHB CHEESE SAUCE. WITH TORTILLAS.